Makes 4 popsicles
2 (6-ounce) containers Follow Your Heart
Key Lime Yogurt(^1) / 2 cup full-fat coconut milk
(^1) / 4 cup maple syrup
2 tablespoons tamarind paste
(^1) / 2 teaspoon sriracha
(^1) / 4 teaspoon ground black pepper
(^1) / 4 teaspoon crushed red pepper flakes
- Into a large bowl, whisk all ingredients until
smooth. Divide evenly into 4 large popsicle molds
and insert sticks. - Place popsicle molds on a flat, even surface in
freezer for at least 8 hours. When ready to serve,
run warm water over outside of molds for 15
seconds to release.
Spicy Tamarind Pops
The South Asian flavor combination
of fresh lime, tamarind, and
coconut explode in these
sweet-and-tart frozen treats.Made
with12