BODY WISDOM AND WHY BAD FOOD TASTES GOOD
can climb through the colon wall to invade you. These bacteria
are then free to spread to regions of injury and tumors.
If you have cancer or bowel disease go off fresh fruit
(bananas and lemons are OK) for a few weeks. Then choose your
fruit meticulously. Peel everything so you can see and avoid
every bruise. Also take a 2 tsp. dose of Black Walnut Hull
Tincture Extra Strength. This kills these bowel fungi. But you can
reinfect with a single soft grape.
Mold Avoidance.......................................................................
We should be much more critical of our food.
Crackers are notoriously moldy. Never let your child eat
crackers. Make crisp things in the oven from left over bakery
goods. Just sprinkle with cinnamon.
Dried fruits are very moldy. Soak them in vitamin C water.
Rinse and bake to dry again. Then store in the refrigerator or
freezer. When fresh fruit gets overripe, don't quickly bake it or
preserve it. It's too late.
Peanut butter (store bought) and other nut butters can't be
detoxified by adding vitamin C due to the mixing problem, even
if you stir it in thoroughly. Make your own. Making your own
peanut butter is a great adventure (see Recipes). Mix it with
home made preserves, honey, marmalade, not very homogene-
ously so the bright colors and individual flavors stand out in
contrast. Having three or four such spreads in the refrigerator
will give your children the right perspective on food—
homemade is better. Store bought jams are sweeter and brighter
in color but strangely low in flavor and often indistinguishable
from each other. Let your children eat the polluted foods that
friends and restaurants serve (but not rare-cooked meats) so they
can experience the difference. Their livers are strong enough to
detoxify occasional small amounts.