YIELDS: 4 ounces
⁄ cup distilled water 1 tablespoon loose leaf rooibos
1 tablespoon aloe vera juice
2 tablespoons Old-Fashioned Rosewater (see Chapter 7) or rose
hydrosol What you will need: teacup, strainer, 4-ounce bottle and
cap or mister top, funnel
(^12)