Green Tea Eye Cream
The active ingredients in this revitalizing under-eye cream help alleviate
dark circles and puffy eyes while also reducing the appearance of fine
lines and wrinkles. A little of this silky Green Tea Eye Cream will melt
right into your skin for lovely results.YIELDS: ⁄ ounce 3 teaspoons Green Tea–Infused Oil (see Chapter 7) 2
vitamin E capsules
2 drops carrot seed essential oil
What you will need: boiling water, glass measuring cup, shallow bowl,
chopstick, rubber spatula, jar with lid to hold ⁄ ounce of cream
- To Make: Create a mini double boiler by pouring boiling water in the
bottom of a shallow bowl. Put the Green Tea–Infused Oil into a glass
measuring cup and place the cup into the bowl of boiling water to melt.
Stir it a little to help it along. Once the oil has melted, remove the cup
from the hot water and wipe dry. Pierce the vitamin E capsules and
squeeze the liquid out into the melted oil, discarding the gel caps. Add
the carrot seed essential oil and stir the ingredients together with a
chopstick. Pour the melted oil into the jar and carefully put in the
refrigerator. Remove after 30 minutes and screw the lid on tight. Label
with contents and date. - To Store: Store in a cool dry place away from direct sunlight. Use within
1–1⁄ years.
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