Seasoning Mix for Mexican Chorizo, 506
Curing meat, 494–95
Curly endive
about, 768
preparing, for chopped salads, 834
Roasted Pear Salad with Mixed Bitter Lettuces, Blue
Cheese, Pomegranate, and Hazelnut Vinaigrette, 793,
793
Winter Greens Salad with Walnuts, Apples, and
Parmesan-Anchovy Dressing, 810, 810–11
Cutting boards, 56
Dairy-based dressings
about, 773, 831
Buttermilk Ranch, 843
Three-Ingredient Blue Cheese, 832, 832
Dairy products. See also specific dairy products
for meat loaf recipes, 528, 529
storing in refrigerator, 76
for vegetable soups, 203
Dandelion greens, about, 768
Danish Blue cheese, flavor of, and best uses for, 718–19
Deep-fryers, restaurant-size, 858–59
Deep-frying
batters and breadings for, 863–64
with beer batter coatings, 888–91
best vessel for, 851–52
with bread-crumb coatings, 878–79, 879
description of, 849–50
with flour coatings, 865–68