How to Grow More Vegetables

(Brent) #1

CURRENT GOALS OF UNDERSTANDING AND
ACHIEVING 99% SUSTAINABILITY


Our goals are to understand how a garden or mini-farm
can:



  • Produce all of its own compost material initially
    without having to import any straw, manure, or other
    carbonaceous material for the soil’s humus
    sustainability

  • Maintain nutrient sustainability


How to Design for Your Soil’s Fertility


In order to more easily sustain the fertility of your soil
and decrease the space necessary to produce a large
percentage or your entire diet in the smallest area,
Ecology Action recommends that you:



  • Maintain approximately 60% of your growing area in
    carbon-and-calorie crops that produce large amounts
    of carbon for compost and that also produce food in
    the form of significant amounts of calories. Legumes
    can also be interplanted to produce immature biomass
    and fix nitrogen in the soil if they are harvested at
    50% flower.^2

  • Grow approximately 30% in special root diet crops
    that produce large amounts of calories in limited space

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