“Keto Debbie” Chocolate

Cupcakes

prep time: 15 minutes cook time: 20 minutes yield: 6 servings

cupcakes

3 large eggs, separated
¼ cup Swerve confectioners’-style sweetener or
equivalent amount of liquid or powdered sweetener
(see here)
¼ cup (½ stick) unsalted butter (or coconut oil if
dairy-free), melted but not hot
1 teaspoon vanilla extract
½ cup blanched almond flour
2 tablespoons unsweetened cocoa powder
¼ teaspoon fine sea salt
¼ teaspoon baking soda

filling and decoration

1 (8-ounce) package cream cheese (Kite Hill brand
cream cheese style spread if dairy-free), softened
½ cup Swerve confectioners’-style sweetener or