coconut oil), then taste and add more sweetener or
extract, if desired.
- To assemble the dessert, remove the ice cream
from the freezer. (If you made the ice cream ahead of
time and it’s frozen solid, allow it to soften for 15 to 25
minutes.) Slice a cake into 4 pieces and arrange the
pieces in a serving bowl. Scoop half of the ice cream
into the bowl, then drizzle half of the glaze over the ice
cream. Repeat with the other cake and remaining ice
cream and glaze. Garnish with whipped cream and
walnuts, if desired.