On Food and Cooking

18+Coffee,  pouring

Light

cream

20 (18–

30)

Coffee, pouring (seldom

available)

25 Coffee,  pouring

Light   whipping

cream

30–

36

Pouring,    enriching,

whipping

30–

40

Pouring,    enriching,  whipping    (if rich,

spreading)

Whipping

cream

35+ Pouring,    enriching,

whipping

Heavy   whipping

cream

38

(36+)

Pouring,    enriching,

whipping

48+Spreading

55+Spreading

Plastic cream65–85Spreading

European TermFat Content, %Use

12  (10.5–18)Coffee,    pouring

Crème 12– Coffee,   pouring,    enriching