On Food and Cooking

(Barry) #1
refreshing Smith
Strawberry,
raspberry

Northern    Spy,
Spitzenburg
Winey McIntosh (well matured)
Aromatic and
flowery

Cox’s   Orange  and Ribston
Pippins

Honey Golden    Delicious   (well   matured),
Fuji, Gala
Anise or
tarragon

Ellison’s   Orange,
Fenouillet
Pineapple Newtown Pippin, Ananas Reinette
Banana Dodds
Nutty Blenheim Orange
Nutmeg D’Arcy Spice

In general, pears have a higher respiratory
rate than apples and don’t store as well.
They’re unique among temperate fruits in
being of the highest quality when picked
mature but still hard and ripened off the tree;

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