Ingredient Trehalose
Relative Sweetness 50
Original Source Honey, mushrooms, yeasts
Date of Commercialization 2000s?
Notable Qualities
Ingredient Sugar alcohols:
Relative Sweetness
Original Source
Date of Commercialization
Notable Qualities
Ingredient Lactitol
Relative Sweetness 40
Original Source Lactose, modified
Date of Commercialization 1980s
Notable Qualities
Ingredient Isomalt (Palatinit)
Relative Sweetness 50
Original Source Sucrose, modified