Teaching Organic Farming and Gardening

(Michael S) #1
Making and Using Compost

Unit 1.7 | 35
Resources


Exploring Sustainability in Agriculture: An Online
Sustainable Agriculture Instructional Resource, Cen-
ter for Agroecology and Sustainable Food Systems
(CASFS)


zzyx.ucsc.edu/casfs/instruction/esa/index.html
This online resource from the Center for
Agroecology and Sustainable Food Systems
includes a catalogue description and outline
for a comprehensive course on sustainable
agriculture, appropriate for the community
college, state college, or university level. The
outline and annotated resources address topics
in social and environmental sciences; plant, soil,
crop, and animal sciences; pest management;
natural resource management; the adoption
of sustainable agriculture; and the growth and
development of sustainable agriculture and the
organic food industry.

Klickit County, Washington Solid Waste


http://www.klickitatcounty.org/solidwaste
Resources for calculating the C:N ratio of
compost piles.

National Organic Program


http://www.ams.usa.gov/nop
Provides regulations and standards for
meeting composting requirements for organic
certification.

Washington State University


css.wsu.edu/compost/
WSU’s compost research and education program
provides useful information on large- and small-
scale composting, use of composts, regulations,
and the issue of Clopyralid contamination.

Worm Digest


http://www.wormdigest.org
Information, networking, and resources on all
aspects of vermicomposting.

videO
Do the Rot Thing: The Simple Art of Home Com-
posting. 1998. Alameda, CA: Alameda County
Waste Management Authority and Recycling Board
(20 minutes).
Covers all the basics of home-scale composting.
Free download pdf