Esme's Recipe Book

(Greg DeLong) #1

Chocolate Delight


Serve 4


Ingredients


meat of 2 young coconuts
water of 1 young coconut (place the water of 2nd coconut to the side)
1⁄4 cup raw cacao powder
4 tbl raw Yacon powder
4 tbl raw Lacuma powder
4 tbl Irish Moss
1 tbl raw vanilla bean powder
1 tsp cinnamon
pinch sea salt
Stevia Liquid extract to taste
organic quartered strawberries
organic mint leafs

Directions



  1. Place coconut meat and first portion of coconut water in Vita-Mix.

  2. Add the rest of the ingredients and with plunger begin to blend.

  3. Slowly add water of second coconut to bring to creamy consistency... blend until
    smooth with texture of a crème.

  4. Serve in your favorite glass and garnish with strawberries & mint leafs.

  5. Let chill in fridge for 20-30 minutes and enjoy!


Tips


You can use this recipe to make a parfait:



  • Separately blend meat of two young coconuts adding coconut water slowly getting a
    smooth creamy texture.

  • Add ground vanilla bean powder.

  • 1st Layer Chocolate Crème

  • 2nd Layer Vanilla Coconut Crème,

  • 3rd Layer quartered organic strawberries, and begin again with Chocolate Crème
    until glass is filled to the brim!

  • Garnish, chill, and enjoy!!!

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