Cool Season Vegetables: Family Ties
Allium Family (Allioideae): Onions, Garlic, Leeks
Sunflower Family (Asteraceae): Lettuce
Parsley Family (Umbelliferae): Carrots, Celery
Goosefoot Family (Chenopodiaceae): Spinach, Beets,
Chard
Mustard Family (Cruciferae): Broccoli, Cauliflower,
Cabbage, Turnips, Collards, Kale