Braised Rabbit with Carrots and Mushrooms
Serves at least 6
My friend Morgan likens this finished stew to the rabbit stew Sam
and Frodo made while journeying into Mordor in The Lord of the
Rings—yes, we’re nerds!—a stew that filled them with comfort
and a sense of home. That’s what this is: instant winter-night
comfort. You don’t have to use a rabbit—in fact, Jovancicevic told
me the original recipe calls for a chicken—but the rabbit certainly
makes it special. As for the dumplings, they not only add