GUIDELINES FOR THE USE OF HERBAL MEDICINES IN FAMILY HEALTH CARE
KETEPENG CINA
Cassia alata L.
Ingredients
- Rhizome of Languas galanga 1 finger length
- Vinegar 1 spoon
Preparation
Cut rhizome obliquely and clean thoroughly. Pound one
side of rhizome until it becomes flat/thin. Soak the flat/thin
part in the vinegar.
Direction for use
Rub the affected area with soaked rhizome, 2 times a
day.
Ingredients
- Leaves of Cassia alata 1 handful
- Salt ½ teaspoon
- Boiled Water ½ glass
Preparation
Clean the leaves thoroughly and pound. Mix with salt and
water to form a mixture.
Direction for use
Rub the mixture on the affected area, 2 times a day.
1 RECIPE I
2 RECIPE II
LENGKUAS
Languas galanga L.