Chinese Cook Book

(Steven Felgate) #1
THE CHINESE COOK BOOK 81

FriedNoodles

» m

CHOW MIN

2 poundsChinesenoodles
1%cupsonionscutintothreads
1 cuprawporkcutintothreads 1^inches
long

%cuproastporkcutintothreads

1 egg,friedandcutintothreads1^inches
long
2 tablespoonfulslard
1 tablespoonfulChinesesauce
1 tablespoonfulcornstarch
3 cupsprimarysoup

GetthenoodlesfromaChinesenoodlestore.
Therearetwokinds,soinorderingstatethat
you wantnoodlesforChow Min.
Egg threads are made by beating an egg
well,pouringitintoahotoiledpan,thenlet-
tingitrunalloverthesurfaceof thepan,form-
ingathinlayerofyelloweggaboutone-sixty-
fourthinchthick.
TomakeChowMin,proceedasfollows


:

(a) Putthelardonthenoodles,andsteam
fory2hour.

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