Gout Book.docx

9966 .. CCUUCCUUMMBBEERR--WWAATTEERRMMEELLOONN SSAALLAADD (^)
This cool, refreshing summer salad is so delicious! Sweet and tangy at the same time,
you can even add a piece of feta cheese in it if you like, very popular salad in Greece.
Prep time is 15 minutes and cooking time is another 15 minutes for a total of 30
minutes of your time. This recipe makes 10 servings.
Ingredients:
6 cups cubed seeded watermelon
4 cups cubed English cucumber
1 teaspoon sea salt
1 tablespoon white sugar(optional)
1/2 cup balsamic vinegar
How to prepare:
 Place the watermelon and cucumber cubes in a large bowl, and gently toss with the
salt and sugar.
 Drizzle with balsamic vinegar and toss to coat.
 Refrigerate for 15 minutes, then gently toss one last time before serving.
 Add feta cheese (optional)