NUTRITION IN SPORT

(Martin Jones) #1

Metabolism of N-acetyl-l-cysteine: some structural
requirements for the deacetylation and conse-
quences for the oral bioavailability. Biochemical
Pharmacology 38 , 3981–3985.
Smith, J.A., Telford, R.D., Mason, I.B. & Weidemann,
M.J. (1990) Exercise training and neutrophil mcrobi-
cidal activity. International Journal of Sports Medicine
11 , 179–187.
Snider, I.P., Bazzarre, T.L., Murdoch, S.D. & Goldfarb,
A. (1992) Effects of coenzyme athletic performance
system as an ergogenic aid on endurance perfor-
mance to exhaustion. International Journal of Sport
Nutrition 2 , 272–286.
Sohal, R.S., Ku, H.H., Agarwal, S., Forster, M.J. & Lal,
H. (1994) Oxidative damage, mitochondrial oxidant
generation and antioxidant defenses during aging
and in response to food restriction in the mouse.
Mechanisms of Ageing and Development 74 , 121–133.
Sumida, S., Tanaka, K., Kitao, H. & Nakadomo, F. (1989)
Exercise-induced lipid peroxidation and leakage of
enzymes before and after vitamin E supplementa-
tion.International Journal of Biochemistry 21 , 835–838.
Taylor, A., Jahngen-Hodge, J., Smith, D.E.et al.(1995)
Dietary restriction delays cataract and reduces ascor-
bate levels in Emory mice. Experiments in Eye Research
61 , 55–62.
Tessier, F., Margaritis, I., Richard, M.J., Moynot, C. &
Marconnet, P. (1995) Selenium and training effects on
the glutathione system and aerobic performance.
Medicine and Science in Sports and Exercise 27 , 390–396.
Thomas, J.P., Maiorino, M., Ursini, F. & Girotti, A.W.
(1990) Protective action of phospholipid hydroper-
oxide glutathione peroxidase against membrane-
damaging lipid peroxidation: in situ reduction of
phospholipid and cholesterol hydroperoxides.
Journal of Biological Chemistry 265 , 454–461.
Tiidus, P.M., Behrens, W.A., Madere, R., Kim, J.J. &
Houston, M.E. (1993) Effect of vitamin E status and
exercise training on tissue lipid peroxidation based
on two methods of assessment. Nutritional Research
13 , 219–224.
Traber, M.G. & Sies, H. (1996) Vitamin E in humans:
demand and delivery. Annual Review of Nutrition 16 ,
321–347.
van Zandwijk, N. (1995) N-acetylcysteine (NAC) and
glutathione (GSH): antioxidant and chemopreven-
tive properties, with special reference to lung cancer.
Journal of Cell Biochemistry 22 (Suppl.), 24–32.
Vasankari, T., Kujala, U., Heinonen, O., Kapanen, J. &
Ahotupa, M. (1995) Measurement of serum lipid
peroxidation during exercise using three different
methods: diene conjugation, thiobarbituric acid reac-


tive material and fluorescent chromolipids. Clinica
Chimica Acta 234 , 63–69.
Venditti, P. & Di Meo, S. (1996) Antioxidants, tissue
damage, and endurance in trained and untrained
young male rats. Archives of Biochemical Biophysics
331 , 63–68.
Videla, L.A. & Valenzuela, A. (1982) Alcohol ingestion,
liver glutathione and lipoperoxidation: metabolic
interrelations and pathological implications. Life
Science 31 , 2395–2407.
Viguie, C.A., Packer, L. & Brooks, G.A. (1989) Antioxi-
dant supplementation affects indices of muscle
trauma and oxidant stress in human blood during
exercise. Medicine and Science in Sports and Exercise 21 ,
S16.
Viguie, C.A., Frei, B., Shigenaga, M.K., Ames, B.N.,
Packer, L. & Brooks, G.A. (1993) Antioxidant status
and indexes of oxidative stress during consecutive
days of exercise. Journal of Applied Physiology 75 ,
566–572.
Vina, J., Perez, C., Furukawa, T., Palacin, M. & Vina, J.R.
(1989) Effect of oral glutathione on hepatic
glutathione levels in rats and mice. British Journal of
Nutrition 62 , 683–691.
Vina, J., Sastre, J., Asensi, M. & Packer, L. (1995) Assay
of blood glutathione oxidation during physical exer-
cise.Methods in Enzymology 251 , 237–243.
Ward, P.A. (1991) Mechanisms of endothelial cell
killing by H 2 O 2 or products of activated neutrophils.
American Journal of Medicine 91 , 89S–94S.
Warren, J.A., Jenkins, R.R., Packer, L., Witt, E.H. &
Armstrong, R.B. (1992) Elevated muscle vitamin E
does not attenuate eccentric exercise-induced muscle
injury. Journal of Applied Physiology 72 , 2168–2175.
Watanabe, H. & Bannai, S. (1987) Induction of cystine
transport activity in mouse peritoneal macrophages.
Journal of Experimental Medicine 165 , 628–640.
Watt, T., Romet, T.T., McFarlane, I., McGuey, D., Allen,
C. & Goode, R.C. (1974) Vitamin E and oxygen con-
sumption (Letter). Lancet 2 , 354–355.
Weiss, S.J. (1989) Tissue destruction by neutrophils [see
comments].New England Journal of Medicine 320 ,
365–376.
Wolbarsht, M.L. & Fridovich, I. (1989) Hyperoxia
during reperfusion is a factor in reperfusion injury
[see comments]. Free Radical Biology Medicine 6 ,
61–62.
Zuliani, U., Bonetti, A., Campana, M., Cerioli, G.,
Solito, F. & Novarini, A. (1989) The influence of
ubiquinone (Co Q10) on the metabolic response to
work.Journal of Sports Medicine and Physical Fitness
29 , 57–62.

oxidative stress and antioxidant nutrients 317

Free download pdf