Basic Marketing: A Global Managerial Approach

(Nandana) #1

Perreault−McCarthy: Basic
Marketing: A
Global−Managerial
Approach, 14/e



  1. Ethical Marketing in a
    Consumer−Oriented World:
    Appraisal and Challenges


Text © The McGraw−Hill
Companies, 2002

Ethical Marketing in a Consumer-Oriented World: Appraisal and Challenges 641

Another sign of failure is the inability of firms to identify new target markets and
new opportunities. A new marketing mix that isn’t offered doesn’t fail—but the lost
opportunity can be significant for both a firm and society. Too many managers seize
on whatever strategy seems easiest rather than seeking really new ways to satisfy cus-
tomers. Too many companies stifle really innovative thinking. Layers of bureaucracy
and a “that’s not the way we do things” mentality just snuff it out.
On the other hand, not every new idea is a good idea for every company. For exam-
ple, there is little doubt that e-commerce and online systems are having a dramatic
effect in improving how many firms serve their customers. But in the last few years,
hundreds of firms have lost millions of dollars with failed efforts to capitalize on the
Internet or some “hot” website idea. Just jumping on the “what’s new” bandwagon—
without stopping to figure out how it is going to really satisfy the customer and result
in profit for the firm—is as much a ticket for failure as being too slow or bureaucratic.

For reasons like these, marketing does cost too much in many firms. Despite much
publicity, the marketing concept is not really applied in many places.
But not all firms and marketers deserve criticism. More of them arebecoming
customer-oriented. And many are paying more attention to market-oriented plan-
ning to carry out the marketing concept more effectively. Throughout the text,
we’ve highlighted firms and strategies that are making a difference. The successes
of innovative firms—like Wal-Mart, 3M, ITW, Allegiance, AOL, Dell, Tesco, UPS,
and Schwab—do not go unnoticed. Yes, they make some mistakes. That’s human—
and marketing is a human enterprise. But they have also showed the results that
market-oriented strategy planning can produce.
Another encouraging sign is that more companies are recognizing that it often
takes a diverse set of backgrounds and talents to meet the increasingly varied needs
of its increasingly global customers. They’re shedding “not-invented-here” biases and
embracing technologies like the Internet and information systems, comparing what
they do with the best practices of firms in totally different industries, and teaming
up with outside specialists who can bring a fresh perspective.
Managers who adopt the marketing concept as a way of business life do a bet-
ter job. They look for target market opportunities and carefully blend the elements
of the marketing mix to meet their customers’ needs. As more of these managers

Maxwell House ready-to-drink
coffee came in a package that
looked like a milk carton, but it
had an inner foil liner that caused
problems when consumers
heated the carton in a microwave.
There was no mention on the
package that it might make good
iced coffee. Fixing these problems
might not have made the product
a success, but they certainly
contributed to its failure.

Micro-marketing does
cost too much—but
things are changing
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