Joel Fuhrman - Eat To Live

Acknowledgments

My gratitude and thanks to:

So many wonderful people who have permitted me to use their

real names and case histories in this book. They make this book come

alive, giving others hope, enthusiasm, and motivation to achieve

their own success stories.

Lisa Fuhrman, my loving wife, who always believed in and en-

couraged my career dreams, my message, and my vision. Her con-

tinual assistance and input in all my work resulted in many

contributions to this manuscript.

My four children, Talia, Jenna, Cara, and Sean, all wonderful

and uniquely talented, they have all been understanding of my need

to frequently work alone on this manuscript while at home.

Mark Da Cunha, my very gifted friend and webmaster, who

made numerous contributions to this manuscript, including design-

ing all the graphs and illustrations.

Steve Acocella, D.C., my close friend, who is always willing to

help me. He spent many tedious hours collecting and compiling dis-

ease and food-consumption data from around the world and made

phone calls to foreign health officials just to clarify or corroborate

statistics for me.

Jeff Novick, R.D., a friend and colleague, who helped me in nu-

merous ways, including supplying research assistance and dietary

analysis.