Fish as feed inputs for aquaculture: practices, sustainability and implications

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Wild fish and other aquatic organisms as feed in aquaculture in the Americas 173


FIGURE 22
Fish oil production by country in the Americas, 2005

Source: Mittaine (2006)

the total global fishmeal production of 6 604 229 tonnes in 2004, and 893 400 tonnes of
fish oil (Figure 41) or 82.2 percent of the total global fish oil production of 1 085 674
tonnes in 2004 (FAO, 2006a).
The data presented in Table 4 show that the estimated global fishmeal and fish oil use
within compound aquafeeds has increased
almost two-fold from 1995 to 2004, rising
from 1 728 to 3 452 thousand tonnes in
the case of fishmeal and from 494 to 893
thousand tonnes in the case of fish oil.
Within the Americas, fishmeal and fish
oil use within compound aquafeeds in 2004
was estimated to be as follows:



  • Salmon: total production, 554 511
    tonnes; feed use, 720 000 tonnes;
    average fishmeal content, 35 percent;
    fish oil content, 25 percent; estimated
    fishmeal use, 252 000 tonnes; fish oil
    use, 180 000 tonnes; total, 432 000
    tonnes;

  • Shrimp: total production, 294 227
    tonnes; feed use, 455 000 tonnes;
    average fishmeal content,
    22 percent; fish oil content,
    2 percent; estimated fishmeal
    use, 100 100 tonnes; fish oil
    use, 9 100 tonnes; total, 109
    200 tonnes;

  • Trout: total production, 173
    514 tonnes; feed use, 225
    000 tonnes; average fishmeal
    content, 30 percent; fish oil
    content, 17.5 percent; estimated
    fishmeal use, 67 500 tonnes;
    fish oil use, 39 500 tonnes;
    total, 107 000 tonnes;

  • Catfish: total production,
    291 572 tonnes; feed use,
    467 000 tonnes; average
    fishmeal content, 5 percent;
    fish oil content, 1 percent;
    estimated fishmeal use,
    23 400 tonnes; fish oil
    use, 4 700 tonnes; total 28 100
    tonnes;

  • Tilapia: total production,
    155 150 tonnes; feed use,
    210 000 tonnes; average
    fishmeal content, 5 percent;
    fish oil content, 1 percent;
    estimated fishmeal use,
    10 500 tonnes; fish oil use,
    2 100 tonnes; total 12 600
    tonnes;


FIGURE 23
Americas: fishmeal balance sheet

Source: FAO (2006a), except 2005 data from Mittaine (2006)

FIGURE 24
Americas: fish oil balance sheet

Source: FAO (2006a), except 2005 data from Mittaine (2006)
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