Wild fish and other aquatic organisms as feed in aquaculture in Europe 267
Kastelein, R.A., Vaughan, N., Walton, S. & Wiepkema, P.R. 2002. Food intake and body
measurements of Atlantic bottlenose dolphins (Tursiops truncates) in captivity. Marine
Environmental Research, 53: 199–218.
Klinkhard, M. 2001. How contaminated are fish and fish products? EUROFISH Magazine,
4/2001: 102–104.
Köster, F.W. & Möllmann, C. 2000. Trophodynamic control by clupeid predators on
recruitment success in Baltic cod? ICES Journal of Marine Science, 57: 310–323.
Laist, D.W. 1996. Marine debris entanglement and ghost fishing: a cryptic and significant
type of bycatch? In T. Wray (ed.). Solving bycatch workshop: considerations for today and
tomorrow, pp. 33–40. Fairbanks, Alaska Sea Grant College Program.
Langton, R.W. & Auster, P.J. 1999. Marine fishery and habitat interactions: to what extent
are fisheries and habitat interdependent? Fisheries, 24: 14–21.
Lankester, K. 2005. Sustainability in the anchoveta fisheries in Peru: descriptive background
document. Report to the Netherlands Committee for IUCN. Amsterdam, The
Netherlands. 24 p.
Larsen, F. 1999. The effect of acoustic alarms on the by-catch of harbour porpoises in the
Danish North set gill net fishery: a preliminary analysis. Paper SC/51/SM41 submitted to
the 51st IWC meeting, Grenada. 8 pp.
Lluch-Belda, D., Crawford, R.J.M., Kawasaki, T., MacCall, A.D., Parrish, R.H.,
Schwartzlose, R.A. & Smith, P.E. 1989. World-wide fluctuations of sardine and anchovy
stocks: the regime problem. South African Journal of Marine Science, 8: 195–205.
Lovatelli, A. 2003. Summary report on the status of BFT aquaculture. In Report of the
second meeting of the ad hoc working group on sustainable tuna farming/fattening
practices in the Mediterranean, pp. 73–89. Izmir, Turkey, 15–17 December 2003. GFCM
and ICCAT.
MAFF. (undated) Handling and processing blue whiting. Torry Advisory Note No. 81.
Aberdeen, U.K. Torry Research Station, Ministry of Agriculture, Fisheries and Food. See
http://www.fao.org/wairdocs/tan/x5952e/x5952e00.htm
Majluf, P., Babcock, E.A., Riveros, J.C., Schreiber, M.A. & Alderete, W. 2002. Catch and
bycatch of sea birds and marine mammals in the small-scale fishery of Punta San Juan,
Peru. Conservation Biology, 16: 1333–1343.
McKinnon, J. 1994. Feeding-habits of the dusky dolphin, Lagenorhynchus obscurus, in the
coastal waters of central Peru. Fishery Bulletin, 92: 569–578.
Megapesca. 1998. Regional socio-economic studies on employment and the levels of
dependency on fishing. European Commission. See http://ec.europa.eu/fisheries/cfp/
structural_measures/socio_economic/study_2001/results_en.htm
Naylor R.L., Goldburg R.J., Primavera J., Kautsky N., Beveridge M., Clay J., Folke
C., Lubchenco J., Mooney H. & Troell M. 2000. Effect of aquaculture on world fish
supplies. Nature, (405): 1097–1024.
New, M. & Wijkström, U. 2002. Use of fishmeal and fish oil in aquafeeds: further thoughts
on the fishmeal trap. FAO Fisheries Circular No. 975. Rome, FAO. 61 pp.
Olsen, E. & Holst, J.C. 2001. A note on common minke whale (Balaenoptera acutorostrata).
Journal of Cetacean Research and Management, 3: 179–183.
Österblom, H., Fransson, T. & Olsson, O. 2002. Bycatches of common guillemot (Uria
aalge) in the Baltic Sea gillnet fishery. Biological Conservation, 105: 309–319.
Read, A.J., Van Waerebeek, K., Reyes, J.C., McKinnon, J.S. & Lehman, L.C. 1988. The
exploitation of small cetaceans in coastal Peru. Biological Conservation, 46: 53–70.
Rijnsdorp, A.D., Leeuwen, P., Daan, N. & Heessen, H.J.L. 1996. Changes in abundance
of demersal fish species in the North Sea between 1906–1909 and 1990–1995. ICES
Journal of Marine Science, 53: 1054–1062.
Robinson, L.A. & Frid, C.L.J. 2003. Dynamic ecosystem models and the evaluation of
ecosystem effects of fishing: can we make meaningful predictions? Aquatic Conservation
- Marine and Freshwater Ecosystems, 13: 5–20.