v
Contents
Preparation of this document iii
Abstract iv
Contributors vi
Preface viii
Abbreviations and acronyms xiii
Fish as feed inputs for aquaculture – practices, sustainability
and implications: a global synthesis
TIM HUNTINGTON AND MOHAMMAD R. HASAN
1
Use of wild fish and other aquatic organisms as feed in
aquaculture – a review of practices and implications in the
Asia-Pacific
SENA S. DE SILVA AND GIOVANNI M. TURCHINI
63
Use of wild fish and other aquatic organisms as feed in
aquaculture – a review of practices and implications in Africa
and the Near East
T. HECHT AND C.L.W. JONES
129
Use of wild fish and other aquatic organisms as feed in
aquaculture – a review of practices and implications in the
Americas
ALBERT G.J. TACON
159
Use of wild fish and other aquatic organisms as feed in
aquaculture – a review of practices and implications in
Europe
TIM HUNTINGTON
209
Current and potential alternate food uses of the Argentine
anchoita (Engraulis anchoita) in Argentina, Uruguay and
Brazil
L.S. PASTOUS MADUREIRA, J.P. CASTELLO, C. PRENTICE-HERNÁNDEZ, M.I. QUEIROZ, M.L.
ESPÍRITO SANTO, W.A. RUIZ, P. RAGGI ABDALLAH, J. HANSEN, M.I. BERTOLOTTI, E.
MANCA, M.I. YEANNES, N. AVDALOV AND S. FERNÁNDEZ AMORÍN
269
Status of and trends in the use of small pelagic fish species for
reduction fisheries and for human consumption in Chile
A.S. BÓRQUEZ AND A.J. HERNÁNDEZ
289
Status of and trends in the use of small pelagic fish species for
reduction fisheries and for human consumption in Peru
N. SÁNCHEZ DURAND AND M. GALLO SEMINARIO
325
The use of wild fish as aquaculture feed and its effects on
income and food for the poor and the undernourished
ULF N. WIJKSTRÖM
371
