The Art of French Pastry

(Chris Devlin) #1

Pastry and Pastry Cream,
you will be able to make a
mille-feuille, also known as
a Napoléon, one of the
wonders of French pastry.
A mille-feuille is made
simply by layering the two,
often along with fruit, most
often strawberries and
raspberries. This is one of
the best pastries ever
invented. The flaky puff
pastry marries perfectly

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