12 grams | 1¼ to
2½ teaspoons
Water | 6 grams | 1
teaspoon
ALMOND CREAM
FILLING
Candied Lemon
Peel | 20 grams |
1 tablespoon
Almond Cream |
100 grams | 6
tablespoons
12 grams | 1¼ to
2½ teaspoons
Water | 6 grams | 1
teaspoon
ALMOND CREAM
FILLING
Candied Lemon
Peel | 20 grams |
1 tablespoon
Almond Cream |
100 grams | 6
tablespoons