sliding it around on the
table in clockwise circles.
At first you need to press
hard so that the dough
sticks to the table a little,
and then you ease the
pressing while tightening
the cupping. When the
shaping is done you
should have a perfectly
round sphere of dough.
Take your rolling pin and
start rolling it out to a 9-
chris devlin
(Chris Devlin)
#1