The Art of French Pastry

say, 10 macarons from ½
inch above the sheet pan;
then the sheet pan moves
and they deposit 10 more
from the same height. The
sheet pan moves, but the
tips remain at the same
height above the pan.
Like many skills in my
profession, you will get
good at piping by ... piping.
Don’t overthink it; read my
instructions twice but then