Microsoft Word - Recipes

Method

Take oil in a kadai. Add jeera.And then add all the vegetables and let it boil.

Add turmeric powder (a pinch), salt (2tsp), chillipowder (1tsp).

Add the ground ingredients and cook for about 15 mins. Add water if desired.

Serve hot with rice.

210. Vegetable Korma

Ingredients

1 Cup Beans

half cup Carrot

1 Potato

half cup Peas

half cup Ground coconut

small piece Ginger

3 flakes Garlic

1 Onion

half tbs Cumin seeds

1 tbs Corriander powder

few Corriander leaves

half tbs Chillie powder

half Lime

half tbs Turmeric powder

Take oil in a pan. Add the sliced onions.

After that add ginger, garlic, corriander powder, chillie powder, salt & fresh

corriander leaves.

Fry it nicely.

Then add the vegetables & pressure cook till done.

When the vegetables are cooked add the ground coconut and little water to it &

let it simmer for 5 minutes.

Squeeze lime to it & the veg korma is ready.

Serve hot with chapatis.

211. Mixed Vegetable Kofta in Tomato Curry

Ingredients
For the Koftas you need
1/2 cup Frozen Corn
1/2 cup Frozen Peas
1/2 cup Green Beans cut in small pieces