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neutral redwhich accumulates in the intact protoplasts,
then a solution of strong osmotic potential is used
to shrink the protoplasts (Fig. 11.16b,d). In both
methods the number and distribution of living cells can
be counted. For glasshouse-grown wheat seedlings, the
outermost root cortical cell layer dies first – typically
in root regions that are 7–10 days old – and then the
successively deeper cortical cell layers die at approxi-
mately 3– 4 day intervals, until only the innermost cor-
tical cell layer (next to the root endodermis) remains
alive. This progressive root cortical deathbehind the
extending root tips is seen when roots are grown
in soil or in aseptic conditions. It is faster in some
cereals than in others, faster in cereals than in grass
roots, and faster in laboratory than field conditions.
But in all cases the root cortex dies, and this does not
affect root function, because the root tips continuously
extend into new zones of soil, while the older root
regions serve a transport function, with a largely
redundant, senescent root cortex.

Fungal invasion of cereal and grass roots

The pattern of root cortical cell death, described
above, precisely matches the pattern of fungal invasion
in the roots of perennial ryegrass, Lolium perenne
(Fig. 11.17), originally described by Waid (1957). The
sequence is summarized below, but essentially it
involves the successive invasion of roots by parasites,
weak parasites, and saprotrophs, responding to the
progressive natural senescence of the root cortex:

1 The growing root tips are virtually free from fungal
hyphae, but an increasingly complex fungal com-
munity develops with distance (age) behind the tips.

FUNGAL ECOLOGY: SAPROTROPHS 227

4

2

–4

2 5 8 14

Plant age (weeks)

0

–2

Root length (m

)

11

Fig. 11.14Cumulative root production (white sym-
bols), cumulative root decay (black symbols below
the line), and white living roots (black symbols
above the line) of groundnut plants grown for 14
weeks (near-maturity). Nearly identical results were
obtained for five different groundnut cultivars (two
replicates of each). (From Krauss & Deacon 1994.)


(a) (b)

Fig. 11.15Representative tracings of the root system of
a single groundnut plant. Root distribution was traced
onto a transparent overlay at weekly intervals, but only
the tracings at 6 weeks (a) and 13 weeks (b) are shown.
Solid lines represent roots that were white (alive) at the
times of these tracings. Broken lines represent roots that
were present earlier but had decayed and disappeared.
Nearly identical results were found for five groundnut
cultivars (two replicates of each). (From Krauss & Deacon
1994.)
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