1.1 What is Chemistry?

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27.6. F http://www.ck12.org


27.6 F


Fahrenheit scale
The most commonly used scale in the United States, defines the normal freezing point and boiling point of
water as 32°F and 212°F, respectively.

fatty acid
Are cleaved from triglycerides in the small intestine.

filtration
A method used to separate substances in mixtures where at least one component has particles that are large
enough in size to be captured by a porous material.

first law of thermodynamics
Energy can be converted from one form to another, but cannot be created or destroyed.

first-order reaction
The rate is dependent upon the reactant concentration raised to the first power.

fission
Nuclear fission reactions involve collision of a slow neuron with an element, usually uranium. The products
of a fission reaction are two smaller isotopes, more neutrons, and heat energy.

force
Ability to do work.

formula mass
The sum of masses of all the atoms represented in a chemical formula.

free element
Uncombined state where each atom has an oxidation number of zero.

freezing point depression
The addition of solute to a pure solvent will decrease the freezing point of the solution by a measurable
amount.

frequency
Inversely proportional to wavelength. Photons with high frequency light have more energy than photons with
low frequency light (Zukav 1979).

frost
A solid form of water.

fuel cell
Employ oxidation-reduction reactions of hydrogen and oxygen gases ad a platinum catalyst.
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