Popper Street Salad (Chana Chaat), 115
Chile, 28–30, 29
Chilka, 49
Chutneys
Coconut, 225
Grated Daikon with Ginger, 226
Hot Chile and Mustard Pickles (Mirchi ka
Achaar), 227
Mint, 219
Mint–Cilantro, 220
Peach, 222
Strawberry, 221
Tamarind–Date (Imlee Ke Chutney), 224
Tomato, Masala “Ketchup”, 223
Cilantro (dhaniya)about, 37