Unit 3the small firm
need not succumb
to competi-tive pressures
from large
national chains andfranchises.
Small firms
must, however,adapt to the changes
taking place
with newstrategies
rather than
conducting business
asusual. Working
smart means staying
on topHO 3-1 (continued)of one's own
business as well
as what isoccurring
in the marketplace.
If this information is
used to adjust and
"fine-tune" thesmall
service business
to differentiate
itfrom
others in the same
field, small firmscan
remain viable
and prosper.Dr. Neil
is associate professor
of management
in the Graduate
School of Business
at AtlantaUniversity. He
is particularly interested
in human resource
management
in service businessesand
in conducting
research on the impact
of technology
on job design and
management.2 1'. J. Peters and
R. H. Waterman,
Jr. In Search of
Excellence. Harper
and Row, 1983.3 T. Barker
and M. L. Gimpl.
"Differentiating
a Seriice Business:
Why and How."
Journalof Small Business
Management
(April 1982), pp.
1-7.4 Thomas Ervin.
Real Estate
Revolution: Who
Will Survive?
Chicago, IL: Real
EstateEducation Co.,
1980.5 T. W.
Doolcy. Real Estate
Brokerage in
the 80s: Survival
Among the Giants.
Chicago, IL:Real Estate
Education Co.,
1980.6 J. D.
Vernon, J. Robionski,
and G.
P. Moschis. "Consumer
Expectations
f3r Broker
Service".
Real Estate Perspective
(March-April
1981), pp.
6-7.279