Greek Salata à la Paleo

Juicy tomato, crunchy cucumber, zesty lemon, and a
sprinkle of oregano make for a Paleo-friendly Greek salad.
You’ll find this salad to be a refreshing way to start your
meal. SERVES 4

2 large red beefsteak tomatoes, diced

1 large cucumber, peeled and coarsely chopped

1 large green bell pepper, chopped

2 tablespoons minced fresh oregano

1 tablespoon freshly squeezed lemon juice

3 tablespoons extra virgin olive oil

Freshly ground black pepper, to taste

Combine tomatoes, cucumber, bell pepper, and oregano in
a large bowl. Drizzle with lemon juice and oil. Toss to
combine. Sprinkle with freshly ground black pepper.