The Paleo Diet Cookbook

(Brent) #1

Strawberry-Banana Puree


This famous twosome is always a hit. Choosing a banana
that’s not too ripe is the trick to keeping this variation from
being too starchy and sweet. SERVES 4


2 bananas, ripe but not spotty
1 cup hulled strawberries

Combine fruits in a food processor and puree until smooth.
Chill for thirty minutes.


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SOME ORIGINAL PALEO DIET FAVORITES


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These much-loved condiment, sauce, and salad dressing
recipes from my first book, along with their brand-new
counterparts in this chapter, can become delicious flavor-
enhancing treats as you become more acquainted with
Paleo cuisine. You may not think of mayonnaise, catsup,
vegetable dip, or tartar sauce as very Paleo, but these

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