Table of Contents
- Introduction 189
- Nigeria food processing and the trends towards smallholder
inclusive food supply chains; by Ndidi Nuweli 191
2.1 Engagement of agroprocessors in the Sector 192
2.2 Drivers of a changing landscape 192
2.3 Case example – AACE food processing and distribution Ltd 193
2.4 Key success factors in agroprocessors and smallholder partnerships 195
2.5 Conclusion 197 - Initiatives to develop local-milk based dairy markets in Senegal; by Arona Diaw 198
3.1 Background and context: the milk paradox in Senegal 198
3.2 Case study: Laiterie du Berger 198 - Public and private support services to farmer-based organizations:
The case of Ghana; by Festus Kwadzokpo 202
4.1 Introduction 202
4.2 Market Oriented Agriculture Program (MOAP) in Ghana 202
4.3 Some successful initiatives with MOAP 205
4.4 Challenges and recommendations for FBO support in Ghana 206 - Other public-private initiatives for engagement with smallholder
farmers in Ghana 207
5.1 The Outgrower and Value Chain Fund (OVCF) for agricultural financing 207
5.2 Commodity chain development and facilitating access to finance:
Northern Rural Growth Program (NRGP) 207
5.3 Initiative to enhance market linkages: experiences from cassava
processing in Ghana 208 - References 210