Table of Contents
- Introduction 393
- Overview of consumption, production and trade 393
2.1 Consumption 393
2.2 Production 394
2.3 Import and export 395
2.4 National rice policies 395
2.5 Farmer organizations 396
2.6 Consumer preferences 397 - Supply chains of rice 397
3.1 Import market chain 398
3.2 Domestic rice channel: Senegal River Valley 398
3.3 Domestic rice channel: southern Senegal 399 - Constraints to smallholder market participation 399
4.1 Conceptual framework 399
4.2 Constraints to market participation for Senegalese rice farmers 401
4.3 Constraints on access to local and urban markets 404 - Implications, policy recommendations and perspectives 407
5.1 Focus on demand and private sector involvement 407
5.2 Quality upgrading 408
5.3 Vertical linkages 409
5.4 Reducing transaction costs 410
5.5 Promotion of domestic rice 411
5.6 Increasing productivity in southern rain-fed rice production areas 411 - Annex: Description of the survey and interviews organized in
the Senegal River Delta in 2006 412 - References 413