Environment and aquaculture in developing countries

Contents

Foreword M.Bilio ....................................................................................................... v

Acknowledgements ................................................................................................... vii

An Overview of Environmental Issues in
Developing-Country Aquaculture R.S.V. Pullin ................................................. 1

The Impacts of Aquaculture Development on

Socioeconomic Environments in Developing

Countries: Towards a Paradigm for

Assessment K. Ruddle ....................................................................................... 20

Aquaculture and Management of Freshwater
Environments, with Emphasis on
Latin America M. Martinez-Espinosa and U. Barg .......................................... 42

Aquaculture and Conservation of Genetic Diversity

S. Cataudella and D. Crosetti ........................................................................ 60

Aquaculture Development and Environmental Issues

in the Developing Countries of Asia I. Csauas ............................................... 74

The Environmental Consequences of Intensive Coastal

Aquaculture in Developed Countries:

What Lessons Can Be Learnt R.J. Gowen and H. Rosenthal ......................... 102

Aquaculture Development and Environmental Issues

in Africa H.R. King .......................................................................................... 116

Aquaculture Development and Environmental Issues

in the Tropical Pacific J.L. Munro .................................................................. 125

Environmental Issues in Integrated Agriculture-Aquaculture

and Wastewater-Fed Fish Culture Systems P. Edwards ................................ 139

Shrimp Culture and the Environment: Lessons from the World's

Most Rapidly Expanding Warmwater Aquaculture Sector

M. J. Philips, C. Kwei Lin and M. C. M. Beueridge ........................................... 171

Discussion on Latin American Shrimp Culture .................................................... 198