This sweet and tangy sauce is the perfect accompaniment to a well-prepared steak.
INGREDIENTS | YIELDS 1 CUP
1/3 cup Heinz 57 Sauce
1/3 cup Worcestershire Sauce
1/3 cup A-1 Steak Sauce
2 tablespoons light corn syrup
1. Combine all the ingredients into a bottle with tight-fitting cap.
2. Shake well before using.
3. Keep refrigerated. Will keep up to 2 months.
Sizzler Cheese Toast
Texas toast is another popular item on the menu at many steakhouses, and the addition of cheese
makes it even better.
INGREDIENTS | SERVES 6–8
1 pound slightly softened butter
1 cup grated Parmesan cheese
Sliced Italian bread
1. In a small bowl, cream together the butter and cheese with a fork.
2. Preheat a griddle or large frying pan over medium-high heat.
3. Spread the cheese mixture on bread slices about ¼ ′′ thick.
4. Place the bread cheese-side down on a griddle.
5. Cook until the cheese has browned.
Sizzler
Sizzler is a budget restaurant chain with more than 270 locations throughout the U.S. Their ultimate
value meal offers a 6 ounce signature steak and salad bar for around $10. The endless salad bar
features hot appetizers and a custom dessert bar.