OCTOBER 2019 4
OCTOBER 2019 | VOLUME 20-ISSUE 6
CONTENTS
41 LAYERED HARMONY
An Alabama family’s interest in art and music sets the tone
for comfortable surrounds in their 19th-century cottage.
51 FEAST FOR THE SENSES
Soft colors pair with nature’s blazing palette as a
backdrop for an outdoor meal of apple and parsnip soup,
pumpkin-cheddar pasta, and herbed pork chops.
61 SOUTHERN LITERARY TRAIL:
THOMAS WOLFE MEMORIAL
Visit the Queen Anne-style boardinghouse in Asheville,
North Carolina, where author Thomas Wolfe spent his
formative years garnering material for his novels.
71 PORCHES AND PUMPKINS
’Tis the season for ubiquitous pumpkins and gourds to
elevate the welcoming spaces of your home.79 AUTUMN INTERLUDE
Sweet and savory caramelized onion tarts kick off our
cozy porch supper, featuring a greens-stuff ed pork loin,
peppery Broccolini, and a fi nale of Buttermilk Spice Cake.91 SPIRITED SMALL TOWN
Once a stagecoach stop on the route to the Wild West, the
hamlet of Bardstown embraces its past, looks to the future,
and celebrates Kentucky’s iconic beverage: bourbon.