Yummy

PHOTOGRAPHY:``````MICHAEL ANGELO CHUA.``````RECIPE AND FOOD STYLING:``````CHINO L. CRUZ.FRUITY FUNGuava, Honey, andCheese BitesMix together ½ cup cream cheeseand ¼ cup guava jam until smoothand creamy. Spread guava-creamcheese mixture on top of roundcrackers (we used Fita) or crostini.Drizzle with ¼ cup honey and sprinklewith freshly cracked pepper. Makes15 to 20.EGG-CITINGSausage and Egg BitesCook 4 large eggs (beaten)in a nonstick skillet overmedium-low heat, occasionallyscraping the bottom of thepan, until just set. Season withsalt and pepper. Transfer toa bowl and set aside. Evenlytop round crackers (we usedFita) or crostini with heapingteaspoonfuls of scrambled eggs.Divide ½ cup cooked andcrumbled longganisa of yourchoice on top of the eggs. Serveimmediately. Makes 15 to 20.GO ITALIANOven-roasted Tomatoand Feta Cheese BitesSlice 10 medium plumtomatoes in half and placeon a baking sheet lined withparchment paper. Drizzle withextra virgin olive oil andseason with salt and pepper.Roast in an oven preheated to400°F for 30 to 40 minutes.Let cool and set aside. Top20 round crackers (we usedFita) or crostini with roastedtomato halves. Top each tomatowith 1 teaspoon crumbled fetacheese and fresh oreganoleaves. Makes 20.PHOTOGRAPHY:``````MICHAEL ANGELO CHUA.``````RECIPES AND STYLING:``````CHINO L. CRUZ.http://www.yummy.ph 12 December 2016Start the festivities withtasty, easy-to-makecanapés. Your family andfriends won’t stop ravingabout them!Marvelousmorsels