Aquaculture: Management, Challenges and Developments

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56 Priyantha I. Hathurusingha and Kenneth R. Davey


notable that the results of this Fr 13 risk assessment are new and, importantly,
quantitative.
Because any particular growth scenario could be individually identified
and isolated, clues could be gleaned from ‘second-tier’ simulations (e.g.,
Davey et al., 2015) to assess the impact of changes that could be made to the
physical system to improve reliability in RAS practice and mitigate taint
failures.
The Fr 13 risk assessment also appeared to be generalizable and
applicable to a range of RAS farmed species, including rainbow trout
(Oncorhynchus mykiss) and arctic charr (Salvelinus alpinus). Because there
appears no limit to the number of distributions that could be used to mimic the
behavior of the natural environment (Davey 2015; Davey et al., 2015) iterative
improvements might be made to the simulations. Longer term application
would be a necessary element to permit the establishment of computer auto-
control in RAS farming of fish.


CONCLUSION


Established predictive models for taste-taint chemical in fish-flesh have
been based on steady-state assumptions. However, it was thought debatable as
to whether a steady-state assumption could be upheld i.e., there was no
evidence that the net chemicals exchange is zero across the fish body and RAS
water phase.
An original, new and quantitative model that predicts the time dependent
concentration of taste-taint chemicals as GSM and MIB in harvested fish-flesh
was therefore developed by Hathurusingha and Davey (2014). This model is
based on conservation of mass and energy, and thermodynamic principles
established in (bio)chemical engineering with chemical uptake into and
elimination routes from the fish considered. The risk methodology of Davey
and co-workers highlighted that vulnerability to taste-taint failure as GSM and
MIB in RAS is principally controlled by the time to fish harvest, and to a
lesser extent by concentration and fluctuation of these taint chemicals in the
RAS water. This work is of practical benefit because growth time can be
readily controlled by farmers.
Model simulations for two RAS species, barramundi (Lates calcarifer)
and rainbow trout (Onchorhynchus mykiss) with independent data showed
good agreement with experimental observations. A major benefit of this new
model is that simulations can be used to investigate a range of growth

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