Travel_LeisureIndiaSouthAsia-January_2017

1. Chef Giuseppe Loce shows
   off his signature pesto.


2. Chef Myo shows guest
   Ms Samudyata Kadur
   Shivaram how to roll a sushi.

3,5&8. A variety of sushi from

Chef Myo’s station.

4. Chef Saravanan smokes
   the meat with cinnamon.


5. Guests connect over
   conversations on travel
   and food.


6. Chef Saravanan shows how he
   uses a local Quinoa to create
   a healthy vegetable-rich pilaf.


7. Mr Shiju Jose, founder,
   Novus Travels, with Chef Myo
   and Chef Loce.


8. Entrepreneur Ms Loveleen
   Multani Arun, founder,
   Panache-Leisure Services,
   strikes a pose in front of
   the T+L cover.

INDIA& SOUTH ASIA
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PHOTOGRAPHS BY SHIJU JOSE