Israel is a nation that has culinary influences from all
around the world. Just like India, each region in Israel
offers its own adapted regional cuisine which reach
beyond the popular falafel sandwiches, shawarma or
shakshuka to tantalize your taste buds, which is evident
in the many food markets in the country that are popular
among locals and tourists alike.
DELECTABLE DESTINATION
WHERE EAST MEETS WEST IN ISRAEL