Travel + Leisure India & South Asia — May 2017

(John Hannent) #1

62 TRAVEL + L E I S U R E / M AY 2 0 1 7


A VIDA PORTUGUESA


A Vida Portuguesa on the
fi rst fl oor of a 19th-century
fabric store is a great place
to pick up Portuguese
souvenirs—locally made
Brito soaps in vintage
packaging, colourful
Bordallo Pinheiro tableware,
woven bags from the north
of Portugal, and more. Rua
Galeria de Paris 20-1; +351-
22/202-2105

VISTA ALEGRE


One of Portugal’s oldest
and most famous
porcelain brands, Vista
Alegre’s fl agship store has
everything from the iconic
blue-and-white azulejo-
inspired pieces to limited-
edition artist collaborations.

We are coveting the
collectible chess set with
hand-painted porcelain
pieces. vistaalegre.com

RETROSARIA DAS FLORES


Step back in time and into
your grandma’s parlour.
This retro haberdashery
sells a range of fabrics,
pattern books, and yarn,
plus there are regular
workshops in embroidery,
crochet, and felting.
retrosariadasfl ores.com

The Yeatman Restaurant
The two Michelin-starred
restaurant combines a
panoramic view over
River Douro with an inventive
menu. Savour the huge range
of seafood that Portugal has
to offer, everything from cod
to clams, and get a taste of
Northern specialities like
suckling pig, all presented
with a contemporary style,
and skilfully paired with
regional wines. the-yeatman-
hotel.com

Chez Lapin
Located in a 16th-century
building on the Ribeira
riverfront, Chez Lapin has
been around for more
than 70 years. This rustic
restaurant offers traditional
Portuguese dishes such
as chorizo asado (sausage

fl ambéed at the table),
bacalhau (salted cod cooked
in a variety of ways), and
grilled sardines. Rua dos
Canastreiros 40-42; +351-
22/200-6418

Vinum
Vinum’s light-fi lled terrace
dining room overlooks
River Douro. Feast on
Portuguese dishes such as
caldo verde (potato soup
with kale and sausage),
grilled alheira sausage made
with game meat, and pears
poached in port wine.
vinumatgrahams.com

Casa De Chá Da Boa Nova
Portugal’s superstar chef
Rui Paula’s Michelin-starred
Restaurante DOP in Porto
is a must-visit, but his other
restaurant at Casa De Chá

(in Matosinhos, just
12 kilometres from Porto)
will also impress. Set on
a rocky outcrop with the
Atlantic crashing at its
doorstep, the restaurant
(designed by Álvaro Siza
Vieira) serves Paula’s
interpretation of classic
Portuguese cuisine. Rua
da Boa Nova, 4450 Leça da
Palmeira; +351-22/994-0066

Guide


T
H
E


PORTO

SHOP
VINTAGE PORTUGUESE FLAIR AND CHARM

GASTRONOMICS
A BITE INTO LOCAL FLAVOURS IN PORTO

Feira da Ladra (Thieves Market) in Porto.
Right: Shop for ceramics and Portuguese
cork products in the city.

The view from The Yeatman
Restaurant. Right: Crispy suckling
pig belly at the restaurant.

C L O C K W I S E : M E R T E N S N I J D E R S / G E T T Y I M A G E S ; C R A F T A L A N K I N G / A L A M Y ; URBANBUZZ/ALAMY; COURTESY OF THE YEATMAN HOTEL (2)

64 TRAVEL + LEISURE / MAY 2017

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