NOVEMBER 5 2016 http://www.listener.co.nz 21
about 80% of women in the US start out
breastfeeding, half give up or start supple-
menting with formula by three months.
Similarly in New Zealand, almost 80% of
babies born in 2014 were exclusively or fully
breastfed at two weeks after birth. But by
the three-month mark, that had dropped
to 56%, according to Plunket NZ. By six
months, just 25% of babies were exclusively
or fully breastfed in accordance with WHO
recommendations.
“It’s because of the utter lack of support
in society,” says Grayson. “In the US, we
have zero maternity leave – we’re one of
a tiny handful of countries in the world,
and the only developed nation, without
maternity leave. We’ve been promoting
‘breast is best’ in an environment where
it’s completely unfeasible for women to
successfully breastfeed their babies. They
have their babies and then they go back to
work with a breast pump three weeks after
giving birth.
“And we wonder why, at least in the US,
we now have really high initiation rates but
half of them give it up or start supplement-
ing with formula after just a few weeks. It’s
because it’s an impossible situation.”
New Zealand recently increased its
maternity leave provision from 14 to 18
weeks’ paid leave, at a rate equivalent to
about 48% of average previous earnings.
That puts us on an equivalent footing to
Australia but still well below the OECD
average in 2015 of 54 weeks’ paid mater-
nity leave. More importantly, it’s less than
the 26 weeks the WHO recommends for
exclusive breastfeeding.
THE TRICKY PART
Massey University nutrition lecturer Louise
Brough says the lack of support for mothers
once they return home from giving birth in
hospital affects ongoing breastfeeding rates.
“New Zealand has excellent initiation rates
for breastfeeding during the first two weeks
of life. However, after this there’s a steep
decline.
“Breastfeeding isn’t easy. Many women
need support with latching the baby on or
positioning the infant to breastfeed suc-
cessfully and without pain.” And though
midwives provide excellent support, says
Brough, they can’t be around 24 hours a
day. She says more community-based sup-
port is needed to help mothers when they
experience difficulties.
Says Grayson, “When a man has a prob-
lem with erectile dysfunction, he has an
entire team of doctors at the Mayo Clinic,
in the US, to help him. But when a woman
has a problem breastfeeding, she gets a pat
on the back and a can of formula.”
Grayson also believes the sexualisation
of women’s breasts in Western culture has
played a significant role. “When you look
at two periods of time in history when
breasts became sexualised, [the first] was
18th-century France, when all of a sudden
women started outsourcing the nursing of
their babies to wet nurses on a mass scale.”
The second time sexualisation occurred
was from the 1940s and 1950s in the US,
she says. “Breastfeeding declined basically
from the turn of the last century through
to the 1930s and 1940s. This was then fol-
lowed by the rise of starlets such as Marilyn
Monroe and big cone bras.” In both periods,
the sexualisation and fascination with wom-
en’s breasts came after they were hidden
from view – “they came to serve another
purpose”.
PUBLIC OUTCRY
Grayson says although we unfailingly pro-
mote the message that “breast is best”, we’re
doing so in an environment that makes it
almost difficult for many women to success-
fully breastfeed.
Women who breastfeed are still routinely
asked to leave cafes, shops and public places
in many countries, despite laws aimed at
encouraging breastfeeding and protecting
the ability to do so in public. And often this
occurs to a chorus of approval from online
commenters: “Another attention seeker.
Why do they have to be so public about it?”
Until recently, Facebook has actively
removed photos of breastfeeding mums
that it said contravened its regulations, a
surprising move, given the social media
network permits videos and images of
abuse, murders and terrorist activities. The
sight of a woman breastfeeding, it seems, is
more distressing to view than an image of
a beheading.
Breast milk has been “pivotal to the sur-
vival of the human race for hundreds of
thousands of years”, says Grayson, so “there
must be something special about it. It’s
amazing how easily we’ve forgotten that.” l
GETTY IMAGES
A University of Connecticut student feeds human embryonic stem cells.
Midwives provide
excellent support, says
Brough, but they can’t
be around 24 hours a
day, so more is needed.