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Since the sting stock is reared under near-
natural conditions we do not expect
deterioration. However, once a year we assess
in the laboratory the [quality control]
parameters and, in addition, we measure the
field efficacy (percentage parasitism). Since we
know from our previous experiments that a
change of quality attributes does not occur (or
is not measurable) within the first generations
on E. kuehniellaeggs, we quantify the
parameters only once a year. The sixth
generation (F6) is normally sold to the
farmers... A few rapid tests (parasitism,
emergence, and sex ratio) are made on each
batch when the parasitised eggs are shipped
immediately... The final user (the farmer) is
in general not able to do any performance tests.
Therefore, government institutes, with
financial support of the Trichogramma
producers, accomplish the tests.

Bigler (1994) concludes that:


Quality control in Trichogrammamass-rearings
is one of the measures used to avoid failures in
biological control with these parasitoids. The
extremely artificial rearing conditions,
compared to the habitat where they are
released, call for the establishment of
sophisticated quality control concepts... The
importance of single performance attributes
has to be established and related to field
performance. The methods must be quick,
simple and reliable. A single trait will never
predict the overall performance accurately and
therefore, the best combination of a set of
laboratory methods must be developed.
Whereas performance of the parasitoids in the
field is the best indication of a good rearing
system, low field efficacy does not tell us the
causes. Regular performance control, carried
out in the laboratory, will either indicate
deterioration of performance and initiate
corrections, or make us confident to produce
wasps that are within the quality specifications.

This work by Bigler’s group has initiated the
development of the Trichogrammaguideline,
as presented in this chapter. There have been
various attempts to simplify the quality
control tests for Trichogramma(see, for exam-
ple, Chapter 1, section ‘State of affairs con-
cerning application of quality control
worldwide,’ and the work of Greenberg
(1991) and Silva et al.(2000)), but without
result. On the other hand, the guideline
developed by Bigler’s group has been used


successfully by Hassan and Wen Qing Zhang
(2001) to measure variability in the quality of
Trichogramma sold by several commercial
suppliers in Germany.

Currently Used Quality Control

Guidelines

The history of mass production and quality
control of natural enemies is described in
Chapters 1, 11 and 12. The current situation
concerning quality control in North America
and Europe is presented in Chapters 14 and
15, respectively. Recent developments and
collaboration between natural-enemy pro-
ducers and scientists in North America,
Europe, Australia, New Zealand and South
Africa have resulted in harmonization of
quality control guidelines. Although some
producers have applied quality control in
one form or another for more than 30 years,
the real catalyst for designing guidelines was
a European Community (EC) Concerted
Action that made it possible to organize a
series of meetings with representatives from
industry and academia (van Lenteren, 1998;
van Lenteren and Tommasini, 1999). During
five EC-funded workshops in the 1990s, and
later at meetings under the umbrella of the
International Biocontrol Manufacturers
Association (IBMA) and the Association of
Natural Bio-control Producers (ANBP), qual-
ity control guidelines were written for the 30
species of natural enemies that are most
often used in commercial biological control
(Table 19.1), and these have been tested and
adapted by commercial producers of biologi-
cal control agents. These guidelines cover
features that are relatively easy to determine
in the laboratory (e.g. emergence, sex ratio,
lifespan, fecundity, adult size and preda-
tion/parasitism rate). Recently, IBMA and
ANBP have taken the initiative to update
and further develop quality control guide-
lines.
The guidelines described in this chapter
refer to product-control procedures, not to
production or process control. They were
designed to be as uniform as possible so that
they can be used in a standardized manner
by many producers, and elements of the tests

Quality Control Guidelines for Biocontrol Agents 267
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