Landscape Architecture Australia — February 2018

From Taipei to Tokyo, communities and non-profit

organizations are working to mitigate the impacts of

rapid urbanization from the bottom up.

—

Tex t Jeffrey Hou

BOTTOM-UP

PLACEMAKING

01

01

The Edible Way urban food

production community project

received a 2017 Good Design

Award from the Japan Institute

of Design Promotion. Photo:

Courtesy of Edible Way

LANDSCAPE ISSUE 157 076 — 077

AN ASIAN PRACTICE