TheAustralianWomensWeekly_Food_Issue_22_2016

PHOTOGRAPHERS STEVE BROWN, BRETT STEVENSSTYLISTS DAVID MORGAN, VIVIEN WALSH

A TASTE OF

Tradition

CHRISTMAS DAY MENU

DRINKS & NIBBLES

BloodyMary

Crab & Cucumber Sandwiches

MAINS

Roast Turkey with Almond Stuffing

&Spiced Cherries

Lime & Pineapple Glazed Ham

Baby Carrots & Brussels Sprouts

Lemon-roasted Potatoes

DESSERT

Pamela’s Walnut, Orange & Cardamom

Christmas Cakes

Christmas Lunch

A menu of moist roast turkey, glazed ham, little

Christmas cakes and, of course,all thetrimmings...

Now that makes for a very jolly Christmas!

AWW FOOD • ISSUE TWENTY TWO 25