TheAustralianWomensWeekly_Food_Issue_22_2016

(Ben Green) #1

74 AWW FOOD • ISSUE TWENTY TWO


TOP TIPS
Use a mandoline or
V−slicer to thinly shred
the mango. Or you can
use an Asian−style
vegetable peeler that
will peel in thin strips


  • available from
    kitchenware shops.
    Green mangoes are
    available from Asian
    grocers and also
    selected greengrocers.


30
MINUTES

BARBECUED
CHILLIPRAWNS
WITH GREEN
MANGO SALAD
RECIPE
OPPOSITE
Free download pdf